Golden Dipt Clam Fry
  • Code: G5058.21 (72204), G5058.49 (72203)
  • Pack Size: 6/5 lb. Bags, 50 lb. Bag
  • Yield: Coats 250-345 lbs. Food, Makes 50-75 qts. Batter
  • Cost Per Serving: $.016-.022 per 4 oz. serving, $.29 per qt. of Batter
  • Description: Traditional New England style of clam fry coating that is the standard for the Northeast.

  • Lightly seasoned to allow the delicate clam flavor to come through.
  • Made from special corn and wheat flavors and fine corn meal for a light fried coating and excellent adherence.
  • Designed to be used as the dry coating and as the liquid batter dip.
  • Fries to a delicious light golden brown. Holds well under heat lamps or in warming cabinets.
  • Can be used for other seafood menu items.

    		•